At Mayan Kitchen Food, the menu is a delightful fusion of bold flavors and traditional ingredients, bringing the heart of Mayan cuisine straight to your table. The tacos are a true highlight, with the Cochinita Pibil Taco offering a slow-cooked, flavorful pork that melts in your mouth. For seafood lovers, the Crispy Shrimp Taco is a crispy, savory bite that pairs perfectly with a touch of lime. The Pollo Pibil Taco and Pork Belly Taco are both deliciously satisfying, each with its unique take on traditional fillings. For those seeking something extra indulgent, the QuesaCochinita delivers a cheesy, rich taco experience like no other.
The tapas selection is equally impressive. Start with the Cochinita Bao Bun, a soft, pillowy bun filled with tender pork, or the Cochinita Salbut, a savory deep-fried tortilla with a rich filling. For a unique experience, try the Plantains Sikil P'ak, a flavorful dish with roasted plantains and a rich pumpkin seed dip, or the Steak Panucho, a perfect balance of steak and crispy tortillas.
For plant-based eaters, the Vegan Kibis and Potato Croquettes are tasty, while the Sikil Pak (Vegan) and Chips N’ Bean (Vegan) offer a fresh, light taste of Mayan-inspired vegan cuisine.
Main dishes like the Cochinita Pibil and Pollo Pibil are flavorful slow-cooked meats that capture the essence of Mexican heritage. The Chipotle Prawn is smoky and spicy, while the Chipotle Tofu provides a perfect vegan alternative without compromising on flavor.
Finish your meal with a sweet treat like the warm, cinnamon-dusted Churro or the creamy Vegan Cheesecake. Whether you choose a hearty Torta de Cochinita Pibil or a lighter Torta de Vegan Fried Chicken, the sandwiches are a deliciously satisfying way to experience Mayan-inspired flavors.